If you're new to the meme, here are the Obvious Rules:
- Post images of a food you ate during the past weekend (Friday included). Please use only images that are your own.
- Do include the code of the badge:
- Leave your link below once you're done making the post.
My share for this week:
When cousin Dang came here, she gave us some milkfish and a big bunch of yard-long beans (sitaw). Last night, seeing the sitaw starting to get wilted, mom suggested we cook it adobo style. I prepared the Mise en Place, but just as soon as I was about to start cooking, brother took over. I just let him cook it because I still had to help sister prepare her siomai mixture.
Brother used oyster sauce for this, and it was a good addition, I think... it made the dish a little sweet, add to that the natural sweetness of the sitaw. It was really delicious, and I am happy I let him cook it.
What did you eat last weekend?
*** Jenn ***
I come from a family who loves cooking and eating. I never had any formal training in cooking and that I taught myself how to cook based on the handed down recipes, but I could say that I can cook good food. In 2008, I started documenting my food trips for my