Friday, November 21, 2008



To be honest, I am not really into pancakes. I just can't finish one serving of it, no matter how I tried. I guess I am not really into sweet foods, so whenever we eat pancakes, I make sure I have something salty in it like slices of hotdogs, or I would trash the maple syrup and top up my pancakes with grated cheese instead.

It's "unfortunate" that my siblings are big pancake eaters, so there are times that whether I like it or not, I have to cook for them (sometimes). This set of pancakes were the last time I cooked pancakes for my family. Not at all good looking, because aside from the fact that I am not into pancakes, I also have a hard time cooking it, especially the very first one. I actually had to eat the very first one I cooked because it's nearly burnt and it wasn't really smooth. I just photographed this after cooking to tell myself that if I can cook some intricate dishes, I can certainly cook pancakes, too.

*** Jenn ***


Liza said...

lami naman ng kids ko gustung-gusto ng pancakes, minsan hindi na nga breakfast, pati meryenda, ;)

happy ff!

Mommy's Little Corner

Race said...

naku love yan ng mga kids ko, if you don't want sweet toppings you can try evaporated milk on top, it's yummy promise!

maiylah said...

gustong-gusto yan ng anak ko. ako naman konti rin lang nauubos ko ... parang nakakaumay minsan. lol.
but that's a yummy shot, Jenn! :)

thanks for playing!
happy weekend

♥peachkins♥ said...

jenn,you're back! Pancakes!! yumyum..

u8mypinkc00kies♥ said...

love ko rin pancakes!! minsan instead of the usual butter & syrup, i top it w/ crunchy peanut butter!! comfort food!!

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Jenn, the Foodie

I come from a family who loves cooking and eating. I never had any formal training in cooking and that I taught myself how to cook based on the handed down recipes, but I could say that I can cook good food. In 2008, I started documenting my food trips for my travel blog, and since I have quite enough to start a food blog, might as well put all those food trips in one location. Thus, a food blog is born - thanks to the new Friendster Blogs. However, due to several problems, I was left with no choice but to pack bags again and move here instead. Here's the permanent address, promise! Enough talk, let the food trippin' begin! {Know More About Me}