Thursday, November 3, 2011

Country Style for Breakfast

Country Style
Raymond Bus Lines
Cubao, Quezon City
31 October 2010


Okay... a few weeks of other posts for Food Trip Friday, let me get back on my food trip stories from last year. :) Ria and I left Vigan at 9:30pm of 30 October, and we reached Cubao at around 5:30am of 31 October. My mom and my brother would be traveling to La Union that morning, and because we all know bus stations were always jam-packed during this time of the year, brother asked us to stay at the bus station for a while and wait until he and mom arrived. Viron Bus Company don't allow early selling of tickets (they usually go for first come, first served basis), but they do open the ticket booth 30 minutes before the bus leaves. One staff was giving away numbers to people to make the process smooth and in orderly system, so Ria and I stayed just so we could get a number even before brother and mom arrived. They reached the bus station at about 7:30am, and after a few minutes of chit-chats and "habilin" (since I will be home alone), Ria and I left.

Traveling all night made us hungry, and we decided to go back to Country Style to have breakfast.

Hungarian Sausage Combo

Hungarian Sausage Combo. Ria's choice. I rarely eat Hungarian Sausage so I can't compare it to the other kinds, but I could say that I liked the taste of it.

Heavenly Ham Sandwich

Heavenly Ham Sandwich. My choice. I loved how they toasted the bread (I do love bread toasted like this - a bit brown, the outer part crunchy), and how generous the fillings were. Well, the ham tasted like the usual sweet ham we could buy at the supermarket, but the fresh veggies sure made the sandwich very appetizing.

We started our Ilocos trip by eating at Country Style (you can read about that HERE), and it was just interesting that it was also our last stop before we went home. This trip surely came at a full circle.

This Country Style branch is located at the compound of Raymond Bus Lines near Victory Liner in Cubao.


FTFBadge

Comments (23)

Loading... Logging you in...
  • Logged in as
wow! my family loves hungarian sausage, i usually include it in the weekly breakfast menu :)
My recent post JM’s Merienda Treat at Wendy’s
1 reply · active 699 weeks ago
Talaga? Medyo expensive kasi... pero ang sarap nga. :)
I miss eating at Country Style. I used to work in an office in Pasong Tamo, and there's a Country Style nearby that me and my officemates visited quite often. Now, the Country Style I see in the malls only see doughnuts. It would be nice to have breakfast at Country Style again and savor their delicious treats, like the ones you ordered.
My recent post Del Monte Heart Smart Pineapple Juice and Orange Juice
Di ko pa natry kumain jan, pag naluwas ako try namin. thanks for sharing this
u8mypinkcookies's avatar

u8mypinkcookies · 699 weeks ago

shucks yang 2 usual order ko! haha basta no mayonnaise :D
the sausage looks tempting! but i am not a fan of gourmet sandwiche hehe.
by the way, are you still hosting a weekly food meme? would love to join with my hew foodie blog at http://chocolatesundays.com
My recent post How To Spend Your Florida Holidays
OOOHHH mouth-watering! I'll try soon! Thanks to this blog! :D
My recent post Italian craving: Ristorante BIGOLI
Wow! Sarap naman po nyan! Nakakagutom kahit kakatapos ko lang mag dinner! :)
My recent post Be Techie; Be Wise
sarap ,my kind of breakfast..i like the hungarian combo with grape jelly on the side .
loved the sandwiches :)

have a fab weekend.
hmmm i love their triple choco boom. sobrang okay sa laki at pagka-chocolate.

matikman nga rin yang breakfast nyo... by the way, magkano pamasahe nyo pa- la union?
I also like Hungarian sausage. My younger brother brought me 2kgs as pasalubong and it's definitely my kind of sausage. I love the peppery, spicy flavour - I'm not sure if that's the same taste as the Hungarian sausage your friend had. I love it with sinangag :) Your ham sandwich looks yummy - I agree, the veggies and not to forget the mayo (or other type of dressing) add flavour to the otherwise boring ham. And I love my toast the way you do! :)
My recent post Food Trip Friday 075: I lab dolsot bibimbap
your going to Ilocos and my mother's roots are from Ilocos..but my parents are residents in Baguio City now..Hello Jenn..nice to see your site..nakakagutom..and country style have always been my favorite..sandwiches grrrrr..yummy and I always loves those fresh lettuce and pickles with it..

I always but pasalubong there..when I travel with my kids..I but country style donuts the square ones..ay ginutom mo ako..so nagawid ka? traffic nya ;)
My recent post ** An Invitation - your time to shine ♥
What a delightful breakfast! Hmm..I love the Heavenly Ham Sandwich. That's my favorite.
My recent post Reminder If You Are Riding A Train In England
Hungarian sausage is my favorite. I couldn't resist it when i see it in a menu. I love the spice and flavor. mouth-watering!
My recent post Sky-watching: On the road
wow, this post makes me hungry :-(
My recent post MM: Fall festival and Halloween 2011
Heavenly Ham Sandwich really looks heavenly! I want to take a bite.... Hehehe

Here for FTF. Hope you can visit my entry...
http://foodandfoodtrips.blogspot.com/2011/11/gril...
di ko pa na try dyan pero na curious ako sa post mo kaya hahanap ako ng malapit na country style para mahusgahan :)
yummy :)

~ kiko<
yum....looks very delicious, am drooling :-) Dropping some love for Food Trip Friday, hope that you can visit me back too
http://www.jessysadventure.com/2011/11/beef-stew-...

My recent post Cool designs of custom t-shirts that shows your personality
OMG I super loved Country Style two of my previous companies had one nearby grabe TRIPE CHOCO BOOOOM!~ I really need to to not look at food blogs at this time. Gutom na aketch.
My recent post Nanorimo Day 8: 13339 words
hi uzto nio gawa ko kau nian production crewpo me ng country style ehhehe

Post a new comment

Comments by

Related Posts Plugin for WordPress, Blogger...

Jenn, the Foodie


I come from a family who loves cooking and eating. I never had any formal training in cooking and that I taught myself how to cook based on the handed down recipes, but I could say that I can cook good food. In 2008, I started documenting my food trips for my travel blog, and since I have quite enough to start a food blog, might as well put all those food trips in one location. Thus, a food blog is born - thanks to the new Friendster Blogs. However, due to several problems, I was left with no choice but to pack bags again and move here instead. Here's the permanent address, promise! Enough talk, let the food trippin' begin! {Know More About Me}