Weekends are typically the days when most of us in the family are just lazy to cook food. =) For lunch yesterday, mom reheated some left over and cooked this macaroni dish. At first glance, it just look like typical baked mac, but the unusual about it was that this was stove top cooked using my mom's stainless steel cookware (which you can just cover and let the heat trapped inside cook the food). Another unusual thing about this was that mom added the leftover chicken sisig as the pasta's meat. Hmmm... it was good, actually.
I used a measuring cup to present the dish.
*** Jenn ***
I come from a family who loves cooking and eating. I never had any formal training in cooking and that I taught myself how to cook based on the handed down recipes, but I could say that I can cook good food. In 2008, I started documenting my food trips for my
1 comment:
yummmm!!
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