Friday, August 28, 2009

Supahgetti!



Supahgetti!

And yes... another spaghetti post. =)

Yesterday, I was alone in the house so I didn't know how to serve the construction workers. I don't want to go to the nearest bakery because it would mean I'd have to shell out some moolah, which I don't like. So, seeing a can of corned beef in the pantry and some hotdogs in the chiller, I just cooked a very quick spaghetti for them.

I don't know if they liked it - I was only able to taste a "fork-ful" of it because I am now trying to cut back on foods. =)

*** Jenn ***

5 comments:

Lynn said...

That looks delicious. Without a doubt, the workers loved this.

luna miranda said...

i also make-do of spaghetti with corned beef when i had to whip up something and there's nothing in my fridge.:P

maiylah said...

that looks totally delicious, Jenn! love the composition ... parang gusto ko tuloy magluto ng spaghetti ngayon. lol. wala nga lang pasta dito sa bahay ... forgot to buy last time we went to the supermarket.

thanks for playing again, Jenn
enjoy the weekend!

♡u8mypinkc00kies♡ said...

just had jollibee's spaghetti (and chicken) for lunch! its my fave pinoy style spag (and Amber's too) since I like the italian style better :P

Jay - agent112778 said...

wow susyal

wow sarap naman nyan

my entry for food friday is here


my entry for food trip friday is here

Great day for us Food Weekenders:)

Thanx for the Visit :)

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Jenn, the Foodie


I come from a family who loves cooking and eating. I never had any formal training in cooking and that I taught myself how to cook based on the handed down recipes, but I could say that I can cook good food. In 2008, I started documenting my food trips for my travel blog, and since I have quite enough to start a food blog, might as well put all those food trips in one location. Thus, a food blog is born - thanks to the new Friendster Blogs. However, due to several problems, I was left with no choice but to pack bags again and move here instead. Here's the permanent address, promise! Enough talk, let the food trippin' begin! {Know More About Me}