Friday, April 24, 2009

Calamares




78/365 - Calamares for Dinner

If there's one food that I really crave, it will have to be this. I don't know what's in this food that I just love it so much! What's funny was that whenever I'd eat this, I suddenly become this uber annoying, or someone who just had a shot of Jolt cola (in reference to that character in the animated movie, "Over the Hedge"). My sister would always say that no one should ever feed me calamares anymore because she's the one suffering from my annoyance - I'd hug her and shake her and annoy her to the max. =) But, that annoyance do give us time to laugh out loud.

I make my own calamares in simple ways. I'd coat it with those fried chicken coating mix, added with a little cornstarch so it won't be too salty. I guess the fact that this food was just way too easy to cook made me want to cook and eat it over and over.

*** Jenn ***

18 comments:

Willa said...

what a coinsidence, when we went out that day where I ate that spag & shrimp, I had calamares exactly like that (less the tentacles) for my appetizers! Yum-O!!

Sreisaat said...

Calamares is also a favorite at home! Oh man, I'm drooling now :)


We Ate This!

Unknown said...

try calamares in Mann Hann, may dip silang bagoong isda with calamansi---ang sarap! i was a bit surprised when i saw the bagoong served with calamares, but when i tried it, masarap nga!

Clarissa said...

wow!i haven't tried calamares now a days--may allergy kasing hubby ko(T_T)looks yummy!!\(^0^)/

thanks for sharing!

♥peachkins♥ said...

It must be the squid,jenn..haha

cpsanti said...

love love this too. this is good pulutan. hahahaha! ;-) have a good weekend!

iska said...

Oh yum! Love calamares All-time favorite.
.... asan ang san mig?

Zriz said...

When I was back in Dumaguete, hubby and I (well, hubby really) used to make calamares just for me... :) obviously it's one of my faves! :)

Mine's up!

Mirage said...

ahaha me stimulating agent para sayo ang squid hihi.

julie said...

Yummy calamares!

Bette said...

that's my son's favorite!

Arlene said...

The first time i had fried rings (calamares) was in Paradise Island in Davao in 2008 :D I think it was nice.

agent112778 said...

kaya di na ako magluluto or bibili ng squid for this, nagiging slow-mo kami sa iyo eh :D

di mo natikman yung butterscotch kasi isang supot lang kaya ubos agad


my entry is hereGreat day for us Food Friday Eaters :)
Thanx for the Visit :)

mousey said...

sarap sa toyo at calamansi na may sili! heheh

happy weeekend!

Unknown said...

Wow, I love this too...makes my tummy grumble with hunger...heheh! Nice food blog. I've also transferred my food photos to a new location. Thanks for the visit.

Hubby's Cook said...

masarap nga nga Jenn, but never tried cooking that. d pa kasi nag-order boss (hubby) ko nyan kaya d pa ako nakaluto ng ganyan...hehehe. But I would love to give it a try. we'll see if I can go to the market and buy pusit!

Badet said...

The calamares looks crunchy!

Enchie said...

Nothing beats home made cooking. Aside from the fact that you can make your portions bigger, you can also enjoy cooking another batch ;)

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Jenn, the Foodie


I come from a family who loves cooking and eating. I never had any formal training in cooking and that I taught myself how to cook based on the handed down recipes, but I could say that I can cook good food. In 2008, I started documenting my food trips for my travel blog, and since I have quite enough to start a food blog, might as well put all those food trips in one location. Thus, a food blog is born - thanks to the new Friendster Blogs. However, due to several problems, I was left with no choice but to pack bags again and move here instead. Here's the permanent address, promise! Enough talk, let the food trippin' begin! {Know More About Me}